Iron, Fe in Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted Calculator

Beef Products

In 100 g (Grams) of Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted there is 2.38 mg of Iron, Fe.


Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted

Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted is a type of Beef Products. The most significant nutrients in Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted are listed below.

Water 56.8 g
Energy (calorie) 239 kcal
Energy (joule) 1002 kJ
Protein 30.09 g
Total lipid (fat) 13.22 g
Ash 1.07 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 5 mg
Iron, Fe 2.38 mg
Magnesium, Mg 23 mg
Phosphorus, P 209 mg
Potassium, K 361 mg
Sodium, Na 52 mg
Zinc, Zn 4.99 mg
Copper, Cu 0.074 mg
Manganese, Mn 0.004 mg
Selenium, Se 6.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.067 mg
Riboflavin 0.148 mg
Niacin 4.177 mg
Pantothenic acid 0.438 mg
Vitamin B-6 0.305 mg
Vitamin B-12 1.4 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 12 µg
Retinol 12 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 41 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.4 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.4 µg
Vitamin D3 (cholecalciferol) 0.4 µg
Vitamin D 15 IU
Fatty acids, total saturated 4.523 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0.007 g
12:0 dodecanoic, lauric fatty acid 0.006 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.27 g
16:0 hexadecanoic, palmitic fatty acid 2.365 g
17:0 heptadecanoic, margaric fatty acid 0.135 g
18:0 octadecanoic, stearic fatty acid 1.722 g
20:0 eicosanoic, arachidic fatty acid 0.012 g
22:0 saturated fatty acid 0.004 g
24:0 saturated fatty acids 0.003 g
Fatty acids, total monounsaturated 4 g
14:1 monounsaturated fatty acid 0.059 g
15:1 monounsaturated fatty acid 0.003 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.317 g
16:1 cis monounsaturated fatty acid 0.274 g
16:1 t monounsaturated fatty acid 0.043 g
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 3.606 g
18:1 cis 3.407 g
18:1 trans 0.199 g
20:1 eicosenoic, gadoleic 0.011 g
22:1 undifferentiated, docosenoic, erucic 0 g
22:1 c saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.004 g
Fatty acids, total polyunsaturated 0.363 g
18:2 undifferentiated 0.163 g
18:2 n-6 c,c 0.102 g
18:2 conjugated linoleic acid (CLAs) 0.062 g
18:2 t,t 0 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.088 g
18:3 n-3 c,c,c (ALA) 0.084 g
18:3 n-6 c,c,c 0.004 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.003 g
20:3 undifferentiated 0.014 g
20:3 n-3 0.004 g
20:3 n-6 0.01 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.026 g
20:4 n-6 0.026 g
20:5 n-3 (EPA) 0.019 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.036 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.003 g
Fatty acids, total trans 0.242 g
Fatty acids, total trans-monoenoic 0.242 g
Fatty acids, total trans-polyenoic 0 g
Cholesterol 94 mg
Tryptophan 0.315 g
Threonine 1.09 g
Isoleucine 1.251 g
Leucine 2.27 g
Lysine 2.383 g
Methionine 0.99 g
Phenylalanine 1.17 g
Tyrosine 1.012 g
Valine 1.328 g
Arginine 1.98 g
Histidine 1.084 g

Nutrients in Beef, New Zealand, imported, cube roll, separable lean only, cooked, fast roasted